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Activity Code: PICS100
Overview
Learn about native Australian cuisine and ingredients while watching a 6 course lunch being prepared in front of you by our resident chef Laurent Villoing.
Take a full set of printed recipes home (recipes are available in English French, Italian, Spanish, Chinese and Japanese)
Afterwards you get to enjoy the 6 course meal during lunch!
You will also be provided with appetizers and tea, coffee and house chocolates are also served.
Location
Sydney (Sydney - New South Wales)
This activity takes place in Stanmore, Sydney
Exact meeting point and supplier's details are provided immediately after booking.
Numbers
A minimum of 2 people and a maximum of 20 people with one instructor for each class.
Session Time
Classes are held Monday, Wednesday or Friday (each day with different 6 course menus) from 10am to 2pm. Early booking are required.
Guidelines & Restrictions
No cooking experience is needed to be a participant in these classes.
The cooking school is in Stanmore, NSW.
Extra Info
Booking Insurance
It is recommended that you consider GoDo Cancellation Cover. This is insurance cover for losses incurred if the activity is cancelled (under certain circumstances) by you or the activity supplier. Click here for further details.
Please note: GoDo and/or the activity supplier cannot provide a REFUND for cancellations, no matter the reasons. However, should you obtain Cancellation Cover, you maybe be able to make a claim directly to Mondial Assistance, our Cancellation Cover provider.
Contact Us
Got a question? Check out our Online Help area or Ask the Activity Supplier directly through an email service that will allow the activity supplier to receive an email and get back to you as soon as possible. To protect your privacy we ask that you do not provide the activity supplier with your contact details or ask for their contact details.
